Skip to main content
BROWSE

View Recipe

TOP THE TATER® BACON CHEDDAR DIP

Active Time : 10 Minutes
Total Time : 10 Minutes
Serves : 5
INGREDIENTS
  • 1 package (12 ounces) sliced bacon
  • 1 tub Original Top the Tater
  • 1 cup shredded sharp cheddar cheese
  • 5 medium green onions including tops, sliced
  • 1 medium orange or yellow pepper, chopped
DIRECTIONS

Cook bacon until crisp; drain and cool. Crumble into small pieces

Combine all ingredients in medium bowl; stir well. Serve with thick cut potato chips or hearty crackers.