
ZESTY TUNA PASTA SALAD



INGREDIENTS
- 8 ounces dry macaroni, uncooked
- 1/3 cup light mayonnaise
- 1/3 cup reduced fat sour cream
- 1 from 1.25-oz pkg teaspoon taco seasoning mix
- 1 can (10 oz each) Ro*TelĀ® Original Diced Tomatoes & Green Chilies, drained
- 1 pouch (6.4 oz each) chunk light tuna in water
- 1/4 cup chopped celery
DIRECTIONS
Cook macaroni according to package directions. Drain and rinse under cold water until cool.
Meanwhile, combine mayonnaise, sour cream and taco seasoning mix in large bowl. Gently stir in all remaining ingredients and cooled macaroni.