
TROPICAL FRUIT SAUCE OVER ANGEL FOOD CAKE



INGREDIENTS
- 1 pudding cup (3.25 oz each) Snack PackĀ® Vanilla Pudding
- 1 container (4 oz each) tropical fruit in lightly sweetened juice, undrained
- 2 slices angel food cake
DIRECTIONS
Stir together pudding and fruit in small bowl. Spoon half of sauce over each slice of cake.