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TEX-MEX MIX

Active Time : 10 Minutes
Total Time : 10 Minutes
Serves : 18
INGREDIENTS
  • 1 bag (78 g each) ACT II® Butter Microwave Popcorn
  • 4 7.5 oz bag cups slightly crushed tortilla chips
  • 2 cans (2.8 oz each) French fried onions
  • 3 tablespoons Fleischmann's® Original-stick
  • 1 pkg (1.25 oz each) 30% less sodium taco seasoning mix
DIRECTIONS

Preheat oven to 350°F.

Prepare popcorn according to package directions. Remove all unpopped kernels. Combine popped corn, tortilla chips and French-fried onions in 2-gallon resealable bag.

Drizzle melted Fleischmann's over popcorn mixture; seal bag and toss to coat. Sprinkle taco seasoning over popcorn. Seal bag; toss to coat again. Spread popcorn mixture on 15x10-inch jelly roll pan.

Bake 5 minutes; stirring once. Store leftovers in airtight container.