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TEX-MEX BAGEL BAKE

Active Time : 1 Hour 10 Minutes
Total Time : 1 Hour 10 Minutes
Serves : 6
INGREDIENTS
  • PAM® Original No-Stick Cooking Spray
  • 2 plain bagels, split horizontally
  • 1 carton (15 oz each) Egg Beaters® Southwestern Style
  • 1/4 cup fat free milk
  • 1 cup frozen bell pepper and onion strips, thawed
  • 5 tm frozen Banquet® Brown 'N Serve
  • 1/2 cup shredded reduced fat Colby Jack cheese
DIRECTIONS

Preheat oven to 375°F. Spray 8x8-inch glass baking dish with cooking spray; set aside.

Cut bagels into 1-inch pieces. Combine Egg Beaters and milk in large bowl. Add bagels, pepper blend and sausages; toss to coat. Place mixture in dish; press bagel pieces down into Egg Beaters mixture.

Spray underside of aluminum foil with cooking spray; cover dish tightly with foil. Bake 45 minutes. Uncover dish and bake 10 minutes more or until knife inserted in center comes out clean. Remove from oven. Sprinkle with cheese; let stand 5 minutes.