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SKILLET LASAGNA

Active Time : 20 Minutes
Total Time : 20 Minutes
Serves : 6
INGREDIENTS
  • 6 ounces dry campanelle pasta, uncooked
  • 3/4 pound Italian pork sausage links, casings removed
  • 1 can (24 oz each) Hunt's® Meat Flavored Pasta Sauce
  • 2 2 cups = 8 oz cups shredded part-skim mozzarella cheese
DIRECTIONS

Cook pasta according to package directions, omitting salt. Meanwhile, cook sausage in large skillet over medium-high heat 5 minutes or until crumbled and no longer pink, breaking up clumps with the back of spoon. Blend in pasta sauce; simmer 5 minutes. Remove from skillet; cover to keep warm.

Drain pasta. Place half of cooked pasta in bottom of skillet. Pour half of sauce mixture over the pasta; sprinkle with half the cheese. Top with remaining pasta, sauce mixture and cheese.

Cover and cook over medium heat 5 minutes or until hot and cheese melts. Remove from heat; let stand 1 minute.