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SIMPLE TUNA NOODLE CASSEROLE

Active Time : 45 Minutes
Total Time : 45 Minutes
Serves : 6
INGREDIENTS
  • PAM® Original No-Stick Cooking Spray
  • 8 ounces dry wide egg noodles, uncooked
  • 1 can (12 oz each) chunk light tuna in water
  • 2 cups water
  • 1/2 cup chive and onion cream cheese spread
  • 1/4 cup Culinary Circle Grated Parmesan Cheese
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 2-1/2 cups frozen green peas
  • 1 cup shredded Cheddar cheese
  • 2 cups tiny pretzel twists, crushed
DIRECTIONS

Preheat oven to 400°F. Spray 13x9-inch glass baking dish with cooking spray. Place uncooked noodles in baking dish; top evenly with undrained tuna. Set aside.

Place water, cream cheese, Parmesan cheese, salt and pepper in medium microwave-safe bowl. Microwave on HIGH 4 minutes or until boiling, stirring once halfway. Carefully pour hot mixture over tuna and noodles.

Cover dish tightly with aluminum foil; bake 15 minutes. Add peas; stir. Sprinkle with Cheddar cheese and cover again with foil. Bake 15 minutes more or until noodles are tender. Top with crushed pretzels just before serving.