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SAVORY HOLIDAY DRESSING

Active Time : 1 Hour 30 Minutes
Total Time : 1 Hour 30 Minutes
Serves : 12
INGREDIENTS
  • PAM® Original No-Stick Cooking Spray
  • 2 tablespoons Pure Wesson® Vegetable Oil
  • 1 can (8 oz each) La Choy® Sliced Water Chestnuts, drained and rinsed
  • 3/4 cup diagonally sliced green onions
  • 3/4 cup dried cranberries
  • 1 pkg (16 oz each) herb-seasoned stuffing crumbs
  • 3 cans (14 oz each) reduced-sodium chicken broth
  • 2 2 ounces = 1 cup ounces Melba toast rounds, broken into pieces
DIRECTIONS

Preheat oven to 350°F. Spray 13x9-inch baking dish with cooking spray; set aside.

Heat oil in medium skillet over medium-high heat. Add water chestnuts, onions and cranberries. Cook 3 minutes, stirring frequently, or until onions are tender.

Combine stuffing crumbs and onion mixture in large bowl; add broth and mix until well blended. Stir in Melba toast pieces. Place in prepared dish. Bake uncovered 45 minutes or until top is lightly browned and crisp.