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SALTED CARAMEL MUG CAKES

Active Time : 10 Minutes
Total Time : 10 Minutes
Serves : 2
INGREDIENTS
  • PAM® Original No-Stick Cooking Spray
  • 5 about 2 cups seconds Reddi-wip® Original Dairy Whipped Topping
  • 1/4 cup Egg Beaters® Original
  • 1/2 cup dry devil's food cake mix with pudding in mix
  • 2 tablespoons caramel flavored syrup
  • 3 mini twist pretzels, crushed
DIRECTIONS

Spray insides of 2 large microwave-safe mugs with cooking spray. Whisk together Reddi-wip, Egg Beaters and cake mix in medium bowl. Place half of batter in each mug.

Microwave each mug individually on HIGH 1 minute to 1 minute 15 seconds or until set. Invert each cake onto plate. Top with caramel syrup and sprinkle with crushed pretzels. Serve immediately with additional Reddi-wip, if desired.