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BROWSE

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CHOCOLATE OATMEAL BOWL

Active Time : 20 Minutes
Total Time : 20 Minutes
Serves : 2
INGREDIENTS
  • 2 2 cups = 5 seconds cups Reddi-wip® Original Dairy Whipped Topping
  • 1-1/2 2% cups reduced fat
  • 1/8 teaspoon salt
  • 2 envelopes (0.96 oz each) Swiss Miss® Simply Cocoa Dark Chocolate Hot Cocoa Mix
  • 1 cup old-fashioned rolled oats
  • 1/2 banana, sliced
  • 1 tablespoon Peter Pan® Creamy Peanut Butter, warmed
DIRECTIONS

Combine Reddi-wip, milk and salt in small saucepan; bring to a boil. Stir in cocoa and oats. Reduce heat and simmer 10 minutes, until oats are tender, stirring occasionally.

Divide oatmeal mixture evenly between two bowls. Top each with banana slices, a drizzle of peanut butter and additional Reddi-wip, if desired.