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CHILI TACOS

Active Time : 30 Minutes
Total Time : 30 Minutes
Serves : 5
INGREDIENTS
  • 10 taco shells
  • 1 can (15 oz each) Wolf® Brand Chili No Beans
  • 1 can (15 oz each) reduced sodium black beans, drained, rinsed
  • 1/4 cup sour cream
  • 1/8 teaspoon chili powder
  • 1/2 cup shredded Cheddar cheese
  • 1 cup shredded green leaf lettuce
  • 1/2 cup chopped tomato
  • 1 tablespoon finely chopped red onion
DIRECTIONS

Heat taco shells according to package directions. Meanwhile, combine chili and beans in microwave-safe bowl; cover and heat according to microwave directions for chili.

Combine sour cream and chili powder; set aside.

Assemble tacos by placing 1/4 cup chili mixture in each taco shell. Top with cheese, lettuce, tomato, flavored sour cream and onion.