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CHICKEN CAESAR PASTA SALAD

Active Time : 30 Minutes
Total Time : 30 Minutes
Serves : 6
INGREDIENTS
  • 6 ounces dry fettuccine pasta, uncooked
  • 2 pkgs (6 oz each) refrigerated diced oven roasted chicken breast
  • 1 can (14.5 oz each) Hunt's® Diced Tomatoes, drained
  • 2/3 cup reduced fat creamy Caesar dressing
  • 1/4 cup chopped red onion
  • 1 pkg (9 oz each) chopped romaine lettuce
  • 1/4 cup Culinary Circle Shredded Parmesan Cheese
DIRECTIONS

Break pasta strands in half. Cook according to package directions, omitting salt. Rinse with cold water to cool quickly; set aside.

Stir together chicken, drained tomatoes, dressing and onion in large bowl. Add cooked pasta.

Add lettuce to pasta mixture; toss to coat ingredients evenly with dressing mixture. Sprinkle with cheese. Serve immediately.