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BROWSE

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BEER QUESO DIP

Active Time : 25 Minutes
Total Time : 25 Minutes
Serves : 24
INGREDIENTS
  • 1 tablespoon Parkay® Original Spread-tub
  • 3/4 cup chopped yellow onion
  • 1 cup Budweiser® Beer
  • 1 lb (16 oz) Velveeta®, cut into 1/2-inch cubes
  • 1 can (10 oz each) Ro*Tel® Original Diced Tomatoes & Green Chilies, drained
  • Soft pretzel bites or assorted vegetables, optional
DIRECTIONS

Melt Parkay in large skillet over medium-high heat. Add onion and cook 5 to 7 minutes or until browned lightly, stirring occasionally. Add beer; reduce heat to medium and simmer 2 to 3 minutes.

Combine Velveeta, drained tomatoes and onion mixture in 1-1/2-quart microwave-safe dish; cover. Microwave on HIGH 5 minutes or just until Velveeta melts, stirring after 3 minutes. Remove from microwave; stir until mixture is blended.

Serve with soft pretzel bites or assorted vegetables, if desired.