
BBQ RIBLET SLIDERS



INGREDIENTS
- 1 pkg (26 oz each) frozen Banquet® Family Size BBQ Sauce with Pork Riblets
- 12 mini sandwich or dinner rolls, cut in half horizontally, warmed
- 3/4 cup chopped onion
- 24 dill pickle slices
DIRECTIONS
Microwave family entree according to package directions. Cut each riblet in half in tray.
Place rolls, cut-side up, on foil-lined counter. Spoon about 1 tablespoon sauce on each bottom half of rolls. Top each bottom with 1 tablespoon onion, 1/2 riblet patty, 2 pickle slices and additional sauce. Close with tops of rolls.