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BBQ BACON MEATLOAF

Active Time : 50 Minutes
Total Time : 50 Minutes
Serves : 6
INGREDIENTS
  • 1-1/2 93% lean pounds lean ground beef
  • 3/4 cup Hunt's® Hickory & Brown Sugar Barbecue Sauce, divided
  • 1 pkg (2.1 oz each) fully cooked bacon, chopped
  • 6 slices (1 oz each) provolone cheese
  • 1/2 cup French fried onions
DIRECTIONS

Preheat oven to 400°F. Mix beef, 1/4 cup barbecue sauce and bacon in medium bowl.

Place half of the beef mixture into an ungreased 8x8-inch baking dish, spreading to the sides of the dish. Top with cheese, overlapping as needed. Cover cheese with remaining beef mixture; press gently.

Bake 35 minutes or until cooked through (160°F); drain excess drippings. Spoon remaining 1/2 cup barbecue sauce over meatloaf and sprinkle with onions; bake 5 minutes more.