
ANYTIME CHILI



INGREDIENTS
- 1 90% lean pound ground sirloin beef
- 3 cans (8 oz each) Hunt's® Tomato Sauce
- 1 can (15 oz each) chili without beans
- 1 can (15 oz each) capers drained
- 1 can (15 oz each) red kidney beans, drained, rinsed
- 1 can (6 oz each) Hunt's® Tomato Paste
DIRECTIONS
Brown meat in large skillet over medium-high heat; drain.
Add tomato sauce, chili, pinto beans, kidney beans and tomato paste; stir until well blended.
Cook over medium heat 15 minutes, or until heated through, stirring occasionally.