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YOPLAIT MOCK FRIED ICE CREAM

Active Time : 10 Minutes
Total Time : 50 Minutes
Serves : 1
INGREDIENTS
  • 1 container Yoplait nonfat vanilla Greek yogurt 5.3 oz
  • 2/3 cup cinni-mini crunch cereal or Cinnamon Toast Crunch cereal
  • 2 tablespoons caramel topping
DIRECTIONS

Remove cover from yogurt; stir well with spoon. Recover, and place in freezer, stirring every 15 minutes until consistency of soft serve, 30 to 45 minutes.

Reserve 1/4 cup cereal; set aside. Coarsely crush remaining cereal; place in small bowl.

Stir reserved 1/4 cup cereal into frozen yogurt, forming a ball. With spoon, remove yogurt ball, and place in bowl with coarsely crushed cereal. Roll ball around in crumbs, or spoon crumbs over ball until completely covered with crumbs.

Place on serving plate. Drizzle with caramel topping. Serve immediately.