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BACON & CHEDDAR PUB BURGERS
with Chipotle Aioli & Fried Onions
Active Time : 15 minutes Total Time : 25 minutes Serves : 6 servingsINGREDIENTS
- 6 bacon & Cheddar pub-style burgers
- 6 tablespoons real mayonnaise
- 1 1/2 teaspoons minced chipotle peppers in adobo sauce
- 1/2 teaspoon lime juice
- 1/2 teaspoon minced garlic
- 1/4 teaspoon ground cumin
- 1 1/2 cups French fried onions
- 6 Kaiser rolls sliced
DIRECTIONS
Prepare burgers on grill according to package directions.
Meanwhile, in a small bowl, combine mayonnaise, chipotle chiles, garlic, lime and cumin. Salt and pepper to taste. Set aside.
In a medium skillet over medium-high heat, sauté fried onions until golden brown (about 3-4 minutes).
Toast Kaiser rolls on grill just before burgers are done. Place burgers on rolls. Top with chipotle aioli and fried onions.