
BLT WITH AVOCADO
& Garlic Basil Aioli



INGREDIENTS
- 1 16 ounce package thick sliced bacon
- 1 teaspoon ground black pepper
- 1/2 cup real mayonnaise
- 3 tablespoons chopped fresh basil leaves
- 1/2 teaspoon minced garlic
- 8 slices multigrain wide pan bread
- 8 tomato slices
- 2 ripe avocados pitted, peeled and sliced
- 4 green lettuce leaves
DIRECTIONS
Sprinkle bacon with black pepper; pan-fry according to package directions. Drain on paper towels.
Meanwhile, in small bowl, combine mayonnaise, basil and garlic; salt and pepper to taste. Set aside.
Toast bread; spread with mayonnaise. Top with tomato slices, bacon, avocado slices and lettuce.