Skip to main content
BROWSE

View Recipe

ROTISSERIE CHICKEN CHOPPED SALAD

Active Time : 20 minutes
Total Time : 20 minutes
Serves : 8 servings
INGREDIENTS
  • 1 24 ounce package iceberg garden salad mix chopped
  • 1/2 cup creamy ranch dressing
  • 3 cups torn Culinary Circle Deli Rotisserie Chicken
  • 2 ripe avocados peeled, pitted and chopped
  • 1 1/2 cups grape tomatoes halved
  • 1/2 cup cooked and chopped bacon
  • 1/2 cup golden raisins
  • 1/2 cup Culinary Circle Blue Cheese Crumbles
  • 1/2 cup frozen whole kernel corn thawed
  • - restaurant style seasoned croutons optional
DIRECTIONS

In large serving bowl, combine chopped salad mix and ranch dressing; toss to coat.

Add remaining ingredients and toss to coat. Serve immediately.