
TACOS ON THE GO



INGREDIENTS
- 1 pound lean ground beef
- 1 1.25 ounce packet taco seasoning mix
- 6 2 cup plastic to-go containers
- 4 ounces nacho cheese flavored tortilla chips crushed
- - shredded mild Cheddar cheese
- - sour cream
- - chopped tomatoes, shredded lettuce, salsa
DIRECTIONS
In large skillet over medium-high heat, cook and crumbled beef until no longer pink; drain.
Add seasoning mix according to package directions.
Divide chips among to-go containers. Top with taco meat and toppings.