
SHRIMP COCKTAIL SPREAD



INGREDIENTS
- 1 (8 ounce) package cream cheese softened
- 1/2 cup sour cream
- 1/4 cup chopped green onions
- 1 tablespoon Worcestershire sauce
- 1 teaspoon Old Bay® seasoning
- 1/2 cup seafood cocktail sauce
- 2 cups frozen 150-200 count salad shrimp thawed, well drained
- - rich & crisp crackers
DIRECTIONS
In large mixing bowl, combine softened cream cheese, sour cream, green onions, Worcestershire sauce and Old Bay seasoning. Using an electric mixer on medium speed, mix until well combined and smooth.
Transfer to a 10-inch serving platter and spread on platter. Spread cocktail sauce over cream cheese and top with shrimp.
Cover and refrigerate until ready to serve. Serve with crackers.