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SCALLOPED HAM & BROCCOLI POTATOES
Active Time : 15 minutes Total Time : 50 minutes Serves : 4 servingsINGREDIENTS
- 1 4.7 ounce package scalloped potatoes
- 2 cups boiling water
- 3/4 cup half & half
- 2 tablespoons butter
- 2 cups diced ham
- 2 cups frozen cut broccoli
- 1 cup shredded mild Cheddar cheese
- 1 6 ounce can French fried onions
DIRECTIONS
In large mixing bowl, combine potatoes and cheese packet, boiling water, half & half, butter, ham, broccoli, cheese and ½ the fried onions.
Transfer to a greased 13x9-inch baking dish. Bake in a preheated 450°F oven 20 minutes or until potatoes are tender.
Top with remaining fried onions; continue baking 5 minutes.