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SPINACH & FETA DIP

Active Time : 20 minutes
Total Time : 20 minutes
Serves : about 2 1/2 cups
INGREDIENTS
  • 1 16 ounce container sour cream
  • 1 13.5 ounce can spinach well drained and chopped
  • 1 4 ounce container Culinary Circle Crumbled Feta Cheese
  • 1 1 ounce packet dry ranch dip mix
  • 1/2 cup chopped green onions
  • 1/2 cup diced red bell pepper
DIRECTIONS

In large bowl, combine all ingredients; salt and pepper to taste.

Refrigerate until ready to serve.

Serve with pita chips, assorted vegetables and chunks of crusty bread.