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CORN, TOMATO & AVOCADO SALAD

Active Time : 15 minutes
Total Time : 15 minutes
Serves : 10 (1/2 cup) servings
INGREDIENTS
  • 1 15.25 ounce can white & gold whole kernel corn drained
  • 1 ripe avocado pitted, peeled and chopped
  • 1/2 pint grape tomatoes cut in half
  • 1/2 cup cooked and crumbled bacon
  • 1/2 cup feta cheese crumbles
  • 1/4 cup chopped green onions
  • 1/4 cup chopped fresh cilantro
  • - juice of 1/2 a lime
DIRECTIONS

In large bowl, combine all ingredients.

Toss; salt and pepper to taste.