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BEET, BACON & BLUE PIZZA
Active Time : 15 minutes Total Time : 30 minutes Serves : 4 servingsINGREDIENTS
- 1/4 cup onion & chive cream cheese spread
- 1 tablespoon milk
- 1/2 16 ounce package thin pizza crust (1 crust)
- 1/2 15 ounce can sliced beets drained
- 1/2 16 ounce package bacon cooked and crumbled
- 1/2 cup Culinary Circle Blue Cheese Crumbles
DIRECTIONS
In a small bowl, combine cream cheese and milk; stir until well combined.
Top crust with cream cheese mixture; layer with beets, bacon and blue cheese.
Bake in preheated 400°F oven, directly on center oven rack, until cheese is bubbly and golden brown (about 15-16 minutes).