
RANCH BUFFALO CHICKEN DIP...BETTER FOR YOU



INGREDIENTS
- 2 cups shredded cooked chicken
- 1 8 ounce package fat free cream cheese
- 1/2 cup fat free cottage cheese
- 1/2 cup Louisiana hot sauce
- 1 1 ounce packet dry ranch dip mix
- 2 tablespoons chopped green onions
- - ranch rice snacks
DIRECTIONS
In large skillet over medium heat, combine all ingredients except rice snacks.
Cook, stirring frequently, until melted and bubbly.
Top with green onions; serve with rice snacks.