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BROWSE

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COCKTAIL BACON WRAPPED SMOKIES

Active Time : 15 minutes
Total Time : 2 1/2 hours
Serves : 8 - 10 servings
INGREDIENTS
  • 1 14 ounce package cocktail sausages
  • 1 16 ounce package bacon cut into thirds
  • 1 14 ounce can jellied cranberry sauce
  • 1 12 ounce bottle chili sauce
  • 1/2 cup sweet 'n tangy spicy barbecue sauce
DIRECTIONS

Wrap smokies with bacon; place on a greased baking sheet. Bake in a preheated 400°F oven 25 minutes or until bacon is crisp.

Meanwhile, combine remaining ingredients in a slow cooker. Add cooked smokies.

Cook on HIGH 2 hours, stirring occasionally. Turn down to LOW to serve.