
TURKEY POT PIE



INGREDIENTS
- 1 10.5 ounce can Essential Everyday turkey gravy
- 1 10.5 ounce can Essential Everyday cream of chicken soup
- 1 teaspoon dried thyme leaves
- 1/4 teaspoon Essential Everyday ground black pepper
- 3 cups chopped cooked turkey
- 2 cups Essential Everyday frozen mixed vegetables
- 1 15 ounce package Essential Everyday refrigerated pie crust
DIRECTIONS
In large mixing bowl, combine gravy, soup, thyme and pepper; mix until well combined. Stir in turkey and vegetables; set aside.
Prepare pie crust according to two-crust pie package directions. Place on a baking sheet.
Bake in a preheated 425 degree F oven 35-45 minutes or until golden brown and bubbly.