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CHICKEN & POTATO CASSEROLE

Active Time : 15 Minutes
Total Time : 1 Hour 0 Minutes
Serves : 4
INGREDIENTS
  • 1 4.7 ounce package scalloped potatoes
  • 2 1/4 cups boiling water
  • 2/3 cup 2% milk
  • 2 cups cooked and chopped chicken
  • 1 1/2 cups shredded mild Cheddar cheese
  • 1 1/2 cups crushed Cheddar & sour cream potato chips
DIRECTIONS

In large mixing bowl, combine cheese packet from potatoes, boiling water and milk; whisk until smooth. Stir in dried potatoes and chicken; transfer to a greased 8x8-inch baking dish.

Top with shredded cheese and crushed potato chips. Cover with aluminum foil.

Bake in a preheated 400°F oven 30 minutes. Remove foil; continue baking until potatoes are tender (about 10-15 minutes).