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SWEET & SPICY PECANS

Active Time : 15 Minutes
Total Time : 25 Minutes
Serves : 16
INGREDIENTS
  • 1 16 ounce package pecan halves
  • 1/4 cup light corn syrup
  • 3 tablespoons butter
  • 2 teaspoons pure vanilla extract
  • 1/2 cup granulated sugar
  • 2 teaspoons ground cinnamon
  • 1 3/4 teaspoons salt
  • 1/2 teaspoon cayenne pepper
DIRECTIONS

Line a large baking sheet with aluminum foil; spray with cooking spray. Set aside.

In large bowl, combine pecans, corn syrup, melted butter and vanilla; toss to coat. Sprinkle with remaining ingredients; toss to coat. Transfer to prepared baking sheet.

Bake in a preheated 350°F oven 5 minutes. Stir pecans; continue baking 5 minutes. Transfer to waxed paper; quickly separate pecans. Cool completely.