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ASPARAGUS GUACAMOLE

Active Time : 15 Minutes
Total Time : 15 Minutes
Serves : 8
INGREDIENTS
  • 1 14.5 ounce can no salt added cut asparagus drained
  • 1 medium tomato seeded and chopped
  • 1/4 cup light sour cream
  • 1/4 cup chopped fresh cilantro
  • 1/4 cup chopped green onions
  • 1 teaspoon chopped garlic
  • - juice of 1/2 a lime
DIRECTIONS

In a food processor or blender, combine all ingredients.

Process to desired consistency; salt and pepper to taste.

Serve with tortilla chips or pita chips.